Greenstone Meats is the evolution of The Lamb Company, North America’s trusted source of premium, ethically farmed proteins for more than 60 years.
Building on this proud legacy, Greenstone Meats now offers an expanded portfolio of exceptional proteins, supported by reliable, year-round supply from the nutrient-rich pastures of New Zealand and Australia and a commitment to outstanding quality and service.
We come by our great taste naturally by delivering free-range beef, lamb and venison that are grass-fed, humanely raised, and free from antibiotics and hormones, just as nature intended.
Leading the industry through product innovation.
Coast-to-Coast Coverage
Greenstone Meats has North America covered with processing facilities on the east and west coasts, four distribution centers and five sales offices strategically placed throughout the continent.